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Important Information On Lactose Free Protein Shakes

By Ines Flores


When different people are asked about matters concerning nutrition, they will always have a different thing to say since not everyone is the same. Bodies systems are different and therefore they need different amounts of nutrients. For example, some people may be lactose intolerant hence they can get unusual symptoms in case they take foods that are rich in this compound. Lactose free protein shakes can be recommended for people with these problems.

Many people who are on diet, bodybuilding or have undergone weight loss surgeries prefer to take these shakes because this will help them to meet their nutritional needs. These people are always advised to read the nutrition label on everything they buy so that they can determine the source of the protein and the amount of fat, sugar and calories. If they are intolerant to anything, they can find out if it is available from this label.

Lactose is the sugar in milk that is broken down inside the small intestines by the lactase enzyme in the digestion process. The people with the lactose intolerance have a problem because their bodies do not have the capability of producing enough lactase that can be used to digest this sugar. For this reason they end up having digestion problems.

When the small intestines are unable to digest this sugar, it is passed on to the large intestines where it is broken down by the bacteria into smaller pieces. This is the process that causes the symptoms in the people with this problem. They get symptoms such as diarrhea, bloating and gas.

It can be found naturally in milk and products made from milk like yogurt, cheese or margarine. They can also be gotten inside the foods that have milk as one of the ingredients. Products that do not have lactose usually specify this on the nutrition label. For this reason, people must always make certain that they read the labels before buying something they are going to eat.

Protein shakes are goods that people consume in order to attain additional nutrients but they can never be measured as basic requirements. They are manufactured from many products like collagen, casein, egg whites, soy, whey and eggs among other things. If one has lactase sensitivity problem then all they need to avoid is those shakes that are made using milk products.

There are other sources of nutrients that can be considered for getting proteins like the eggs and soy so as to avoid any problems that may come about in the digestive system. However, many nutritionists usually advice people to avoid the shakes that have been made purely using collagen since the amount of protein in it is too small to help make a difference in the body.

If all the proper guidelines have been followed then one should be able to achieve maximum benefits from their protein intake without having any difficulties in their digestive system. For this reason, people must always seek advice from a nutritionist before starting any diet program.




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