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Procedures Involved In Lap-band And Laparoscopic Sleeve Gastrectomy

By Joseph Foster


Surgery is increasingly being accepted as an option of weight loss. The surgeries that are found in this category are known as bariatric operations. The advances that have been made in surgical practice in recent times such as the adoption of laparoscopic techniques have made the operations more effective and safer. Lap-band and laparoscopic sleeve gastrectomy are among the most commonly performed types of bariatric surgeries.

It is important to stress that weight loss surgery is a last resort option. One needs to try out other modalities of weight loss. Lifestyle changes are not only easy to implement but also result in very few complications if any. Ensure that you modify your diet so that it contains less calories and has more protein, vegetables of fruits. Reduce stress, get enough sleep and exercise regularly.

The alternative name for lap band surgery is gastric banding. This term has been adopted because of the use of a silicon band in the procedure. When this band is fitted to the upper section of the stomach, the capacity of this organ is significantly reduced. This operation is usually done laparoscopically. This means that only small incisions are required to gain entry into the abdominal cavity.

When the stomach size is reduced, you will eat less than before as only a small amount of food can be held at a given point in time. Your appetite will also be affected as you will be having early satiety during mealtimes. Over time, you will start losing weight since very little of consumed food ends up in tissues as storage.

A plastic tubing is usually connected to the silicon tube on the stomach to help make adjustments when need be. This is made possible by filling this tube with saline or withdrawing the same. When the tubing is filled with saline, the degree of the squeeze is increased and the size is reduced further. The reverse happens when the saline is drawn from the tube.

There are several complications that may be encountered in the course of these complications. They include minor bleeding, vomiting, esophageal spasms, infections and leakage of food. Many of these complications can be managed easily. You will be well advised to have a discussion with your surgeon regarding these complications and to assess what your level of risk is.

Complications are few and rare with these operations. Those that are likely to be encountered include nausea, vomiting, minor bleeds, food leakage, esophageal spasms and infections among others. Many of them are fairly easy to manage and resolve within a few days or weeks. Potential candidates need to discuss the possibility of these complications with their surgeons beforehand.

You should appreciate the fact that the results of the operation are bound to vary among patients. These differences exist because of patient and doctor factors. Patient factors may include the severity of the problem, genetic factors or the lifestyle after the operation. The doctor factors may include skill and type of technique used.




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